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Homemade Cheese Fries
Topped with monterey jack, cheddar & bacon
Served with ranch dressing
Fried Crawfish Tails
Served with roumelade sauce
Onion Blossom
Served with creamy dipping sauce
Rocky Mountain Hot Wings
Served with choice of bleu cheese or ranch
Mozzarella Cheese Sticks
Served with warm marinara sauce
Breaded Mushrooms
Served with ranch dressing
Crab Stuffed Mushrooms
Large white mushrooms with lump crab meat
stuffing and topped with white cheese sauce
(a Rocky Mountain favorite)
Peel & Eat Shrimp
A full half pound of large Gulf shrimp
Served with cocktail sauce
Breaded Green Beans
Fresh green beans in a light toasted onion
coating and deep fried
Soups and Salads
Loaded Potato Soup - Cup / Bowl
Soup of the Day - Cup / Bowl
Ask your server
House Salad
Dressing Choices: House (Red Wine
Parmesan),
Ranch, 1000 Island, Blue Cheese, French Italian,
Honey Mustard or Sundried Tomato Basil Vinaigrette
Caesar Salad
Soup & Salad
Substitute the following with a Caesar salad
Shrimp Salad
Grilled or Chilled and peeled shrimp served on a bed
of mixed greens with roma tomatoes, monterey jack
cheese, bacon and sliced almonds.
Steak House Salad
New York Strip grilled to your preference atop a hearty
portion of mixed greens, sliced tomato, monetrey jack
& colby cheeses, green peppers, red onion and
cucumber slices.
(If you think that took a long time read - just wait 'till
you sit down to eat it!)
Old Fashioned Chicken Salad
Grilled or fried chicken tenderloins (your choice) on a
bed of fresh mixed greens, shredded cheese, sliced
tomatoes, sliced hard boiled egg, carrots, croutons,
red onions and green peppers
(Guaranteed to fill the belly of even the heartiest
eaters!)
5812 Airport Road
Pearcy Arkansas 71964
Bryan Johnson
Owner / Chef
(501) 767-2887
rockymtngrill@aol.com
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